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Paleo Sweet Bread From Paleo Eats by Kelly Bejelly

I always get excited when I get cookbooks to review.  However, Kelly from A Girl Worth Saving surprised me with not one, but two cookbooks of Paleo Eats!  I did a giveaway on my Instagram page last...

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All Natural Chai Recipe

Cold weather is here in Michigan.  School districts have been off the last 3 consecutive days.  Needless to say, I’m looking for anything to keep me warm.  Our wind chills have been in the -20…YIKES!...

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Sunrise Fuel

I think I can officially call myself a juicer.  Prior to January, I had an old juicer and was using it periodically, but stopping at the juicer (JuicyLeaf) in town more often than making my own.  I...

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Ranchero Sauce from Down South Paleo

Recently in the mail, I received the Down South Paleo cookbook from Jennifer Robins of Predominantly Paleo.  This cookbook is stuffed full of delectable southern recipes from blondes to fried chicken...

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Mofongo

Have you ever heard of mofongo?  It’s this amazing combination of fried plantains (my new favorite food) and pork rinds mixed together.  My oh my, I do not think you have lived until you have made...

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Southern Biscuits

By now you have probably heard about Otto’s Cassava Flour.  If you have not heard about it, you may have seen it popping up on Instagram.  Cassava flour is made from the yucca.  This flour is a 1:1...

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My Meal Plan for the 21DSD!

This holiday weekend was a blast!  I swear three day weekends go quicker than a two day weekend! We were able to visit with our college friends at a Capitol Event wedding in downtown Detroit (Congrats...

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Clam Chowder

This recipe is off the hook and it is dairy free!  I have created a dairy free chowder base using creamed cauliflower.  My husband was very impressed with how well this recipe turned out.  Now he...

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Bagels from the cookbook Without Grain

When I got the cookbook, Without Grain by Hayley Barisa Ryczek (who blogs over at Health Starts in the Kitchen) I was participating in the 21 day sugar detox.  I browsed the cookbook, but knew I would...

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Pumpkin Curry Soup

Can you tell fall is here in Michigan?  I’m in love with a few things: apples, squash and pumpkin!  Then along with those three things come great spices. This soup is great served right away or on...

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Saturday Morning Cinnamon Rolls

Ever go to bed with a craving, only to wake up and have it even worse?  That’s how these Saturday morning cinnamon rolls got created!  I have been wanting a good gluten free cinnamon roll for awhile;...

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Tomato Basil Salad

It’s a lazy day at our house.  Our home is currently being dusted by white stuff (aka: snow) which causes me to hibernate.  The husband is going on week two of his ankle surgery recovery.  Needless to...

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Apple Pie Filling

Well, it is getting down to crunch time…the big feast will be here is 4 days.  Our menu is planned and now it is time to start prepping for the big day.  Today I took a few minutes to verify I have all...

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Chicken Pad Thai

Pad Thai has always been one of my favorite meals!  I love the combination of sour and salty.  My recipe is fast and easy!  We make it for a quick-lunch or a fast meal on a busy week night.  Be...

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Strawberry Bagels

These strawberry bagels are off da chain!  If you have followed along, awhile back I posted a recipe for bagels from the cookbook Without Grain by Hailey Barisa Ryczek.  If you are new and the...

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Paleo Sugar Cookies

Christmas time makes we want Paleo sugar cookies.  I’m not sure if this is because it brings back childhood memories or because I love cookies.  My recipe for Paleo sugar cookies is for all my Paleo...

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Popular Recipes of 2015

First off, the blog has been quiet these past two weeks as I’ve been enjoying my time with family and friends.  This is the season to see and do as much as we can, but remember to savor and cherish the...

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Paleo Garlic Cheese Biscuits

I know, you see the title of the recipe “Paleo Garlic Cheese Biscuits” and wonder how is cheese Paleo?  Well, it is.  And these biscuits do not have cheese, rather nutritional yeast which carries the...

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